Cork Producers Cookbook Bundle
This bundle is a Taste of Ireland, and Cork in particular, on a page. This is a collection of three of Cork's leading and award winning producer families who have published inspiring cookbooks - Gubbeen Farm, Schull, Co. Cork; Lettercollum Kitchen Project, Clonakilty, Co. Cork and Green Saffron, Midleton, Co. Cork. The bundle is ideal for the cook, at home in Ireland and abroad, who likes to keep up with what's new in Irish food while getting behind the scenes insights too. The books reflect the breath of skill of producers shaping Irish food today. The Fergusons of Gubbeen Farm are rooted in dairy farming and have expanded into pig meat curing and smoking and kitchen gardening. Karen Austin of Lettercollum is a mainly vegetarian grower, teacher, shopkeeper and producer and Arun Kapil of Green Saffron is almost single handedly opening up the world of spices for enhanced everyday Irish cooking.